Marinated lamb meat (legs, ribs), 2 kg

Pre-orders for products in the "Easter Pre-order" category can be placed online from March 12 to April 5.
Delivery will take place on April 10-11, 2026 (Friday-Saturday).

How to cook: cook in the oven at 220°C for 30 minutes and 1h15min at 150°C.

Composition: lamb, salt, black pepper, granulated garlic, allspice, bay leaf, sunflower oil, paprika, sugar, cumin.

Expiration date: 14 days at T +2 to +4.